University of New England students defend reputation as ‘the ones to beat’ on the international stage. Months of preparation and hard work saw three student teams from the University of New England (UNE) celebrating great results at the recent International Food...
The University of New England is conducting a survey about the use and value of information in the Australian Red Meat industry The survey is an on-line questionnaire which takes about 20 minutes to complete. We are seeking participation from: Red meat...
Hello to all of you joining us for your first newsletter, and welcome back to our regular readers - I'm pleased to share with you our regular update from the Centre for Agribusiness. Substantial work is underway at the Centre, and the last few months have seen a...
The New England Branch of AARES invites you to attend a seminar presented by Dr Masood Azeem from the UNE Business School, on Wednesday 14th June Do Social Protection Transfers Reduce Poverty and Vulnerability to Poverty in Pakistan? Household Level Evidence from...
Dr David Hadley, Senior Lecturer at UNE Business School, recently attended a Food and Agribusiness Industry Workshop in Parramatta and shares with the Centre of Agribusiness the outcomes of this trip. The workshop was organised by RDA Sydney, Food Innovation...
UNE Business School with Centre for Agribusiness/AARES New England Branch Seminar, Monday 12th September Future Food, Real Retail, Going Global and Profit Prizes Retail developments are dominating the global food industry, with short and long term challenges...
UNE Business School/AARES New England Branch Seminar Sustainability and Corporate Social Responsibility in Fruit and Vegetable Chains in Germany Date: 7th Sep 2016 11:00am-12:30pm Location: JP Belshaw Lecture Theatre (LT1), Economics, Business & Law Building...
Worldwide concern around large food production, processing and formation of closed-loop value chains and networks has motivated a cross-continental partnership between UNE Business School and the University of Bonn, in Germany. From the 1st of January this year,...
UNE Business School/AARES New England Branch Seminar, Friday 9 September Food Security and Sustainability: A Challenge for Food Sector and Food Chain Cooperation The food sector and food chain sustainability has become a buzzword with an extensive policy...
UNE Business School and the Centre for Agribusiness were very happy to host a visit from our friends at University of Wyoming, Professor Nicole Ballinger and Mr Thomas Foulke. Last week, our visitors arrived to cool New England winter weather to enjoy an on-campus...
