2024, Volume 27, Paper 2
ISSN: 2209-6612

Structured Literature Review on the Challenges and Opportunities for Urban Vertical Farming Systems in Australia

Pradeesh Jayamurthi – Postgraduate student, Master of Global Food and Agriculture Business, and Adjunct Professor, respectively, Centre for Global Food and Resources, University of Adelaide

Garry Griffith – Postgraduate student, Master of Global Food and Agriculture Business, and Adjunct Professor, respectively, Centre for Global Food and Resources, University of Adelaide; School of Agriculture, Food and Ecosystem Sciences, University of Melbourne

Abstract

Urban vertical farming systems are claimed to be a sustainable solution to counter the challenges of food security and resource limitations in the context of rapid urbanisation. By cultivating crops in vertically-inclined structures, these systems optimise land use and reduce transportation distances, thereby minimising environmental impact. Vertical farming systems can meet daily consumer demands for nutritious, fresh products, enhancing food system resilience in densely populated areas. Although a lot of research has been conducted on the technical and science-related aspects, there are few studies on the value chain aspects. That is the focus of this study. Additionally, current trends in consumer preferences, the heterogeneity of perceptions and the reasons for successful acceptance are investigated. In this paper the emphasis is on providing a detailed understanding of the challenges and opportunities of the urban vertical farming landscape in Australia and suggesting a way forward for advancing research and industry development.

Key words: urban vertical farming systems, sustainable farming, consumer preferences, value chain, Australia

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